Monday, August 25, 2014

Honey Soy Sauce Chicken

This chicken was wonderful with brown rice, steamed veggies and pineapple!

6 chicken thighs
1/2 C soy sauce
1/3 C honey
1 small can (8 oz) tomato sauce
3 cloves garlic, pressed
1 tsp white vinegar
1 tsp onion salt

Whisk all the ingredients together and pour over the chicken in a crock pot.  Cook on low for 4 hours, or until chicken is done and falls apart easily.

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