Food that is not only GOOD for you, but TASTES oh so GOOD!
Tuesday, February 8, 2011
Yummy Mustard Salmon
green onions, chopped
Place salmon in baking dish and top with 1 TBLS honey mustard (I just squeeze some on and spread it. No exact measurements for me) Bake at 350 for 15 min, or longer depending on the thickness of the salmon. (fish is done when it flakes easily with a fork) top with chopped green onions before serving.